I'm starting to pull up my garlic. This group is Early Italian planted November 12 of last year and harvested at the end of July. I planted it later than I should have - October is best - but no harm seems to have been done. Now it's going into the pantry to dry, with a couple of bulbs held back to plant again this fall.
Garlic is easy to grow here in the Pacific Northwest. The one possible pitfall is rot if they get waterlogged in the water. I plant mine in raised beds or containers and haven't lost a single bulb to rot. I put a layer of lawn clippings down to ward off weeds and give a little insulation in the winter, and hopefully by spring it will also have provided some nutrients.
Monday, August 10, 2009